Speciality sausages,drycured bacon
Award-winning handmade Cheshire cheese, made in Cheshire. The Bourne family has been making cheese in Cheshire for over 250 years. We milk our own cows and use their milk to make a range of traditional, full-flavoured cheeses, including smoked and cloth-bound. This is real Cheshire cheese! Visitors are welcome - please ring in advance to arrange.
40 year old organic garden. Box scheme. veg, fruit
Locally sourced produce, pies, meat, veg +++
Loads of local produce, your weekly shop
It is a shame that so many old buildings are not being used these days that were once the hub of village life. At Harthill Cookery School in Cheshire it’s like living with history, this building holds many memories for so many people. We wanted to retain the school’s character and keep its place at the heart of the community. It’s a place where people, both professionals and public with a passion for food can come to explore and learn on our cookery courses.
Farmshop & Garden Centre, Family run business offering a wide selection of Home Grown and Locally Sourced products.
Traditional butcher own sausages and burgers
Eblex Quality Standard Beef and Lamb Butcher
Country Markets are co-operative enterprises selling a range of baked goods, preserves, eggs and honey, garden produce and crafts in over 450 outlets. All goods are produced to the highest standards and are genuinely home made.
Local shop & post office, we have as much local produce & essentials as possible, including fruit & veg we have grown and other locals who crop for this shop. Please join our food community and use us as the Market Place for local food by growing and selling, or buying, to encourage more local food production.
picked strawberry & raspberry +Occasional PYO
Country Markets are co-operative enterprises selling a range of baked goods, preserves, eggs and honey, garden produce and crafts in over 450 outlets. All goods are produced to the highest standards and are genuinely home made.
Total | £0.00 |
Follow BigBarn via these methods: