Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
Ibbotsons of Ashford supply fine and speciality foods in their village store in Ashford in Derbyshire. As well as home made pickles, we also sell parm...
Our charming 17th century building was once the home of Annie Wilson, a local woman who acquired the legendary recipe for Bakewell Pudding, which she...
View ProducerFamous farm shop on the Chatsworth Estate.
Hand made pies and confectionary made on the premises daily. Choose from Potato and meat, steak, chicken and veg, cheese and onion, steak and onion. A...
Country Markets are co-operative social enterprises selling a range of baked goods, preserves, eggs and honey, garden produce and crafts in over 250 o...
Hazeldines are proud to be the original home of the famous ‘Butchers Wrap’
Country Markets are co-operative social enterprises selling a range of baked goods, preserves, eggs and honey, garden produce and crafts in over 250 o...
Award winning meat & sausages All our pork has been reared to high welfare farms NOT factories.