Meat normally means a butcher, or farmer selling their home reared meat direct. Please ask your local butcher where he gets his meat from and note that it takes around 600 plastic cartons to sell a beef animal in a supermarket compared to zero plastic at your local butcher. You butcher will also be able to advise you on the best cut of meat to suit your recipe or give advise on cooking the meat you buy.
We would love to see more farmers switching to growing food for local people instead of intensive mono-culture production of commodities for world markets and feed for intensive meat, dairy and egg production.
If you are vegetarian or vegan please note that animals are a integral part of sustainable agriculture providing natural fertiliser, improving soil and helping feed the world. Especially when 70% of the world agricultural land cannot grow crops but can be grazed.
If your local butcher or farmer is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
We are a local family run Butchers supplying farm assured quality pork beef lamb & chickenFree Delivery to all BH Postcodes when you spend £10 and...
View ProducerAt farm girl sausages we make free range pork and chicken sausages in a variety of flavours, pork burgers, smoked bacon, stuffed and marinated chicken...
View ProducerTraditional ButchersEstablished for over 60 years. The current owners James & Lucy purchased the business in 2008.James was trained as a butcher a...
Third Saturday of each month 20 stalls on average. From the farmers producing meat and vegetables to the baker, the cheese maker and the preserve make...
Traditional butchers and graziers. Award winning sausages, bacon, home grown grass fed beef, lamb, chickens, local pork, burgers, BBQ packs, gam...
Honeysuckle Cottage REAL Free Range Eggs Why do we say Real Free Range Eggs? Because the term ‘Free Range’ has been hijacked by the large...
The Deli sells smoked fish, relishes, smoked duck, sausages, chutneys, smoked BBQ ribs, smoked chicken, biltong, pate, Dorset snails, hampers, smoked...