Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
At Cavan Bakery we bake mouthwatering crusty bread, cakes and pastries. Our dedicated team of craft bakers work through the night to en...
Quality traditional family butcher. All meats including Scotch, grass fed, dry hung, beef, Free range pork & poultry, lamb, cooked meats, our own...
Artisan breads and handmade cakes If you fancy something different and tasty come for lunch, or for something naughty at any time of the day come an...
We are Hen Corner. We run courses, schoolwork and corporate events to encourage others to develop new skills. We bake...
Valentina is a much-loved Italian delicatessen and restaurant in East Sheen and Weybridge, Surrey. Three generations of culinary traditions have gaine...
We are a home-based micro-bakery based in the Kew Gardens area of West London. We are passionate about excellent bread, well made, using natural yeast...
View ProducerTwickenham is one of London's longest-running farmers' markets, with many of the customers on first-name terms with the stallholders. There is a real...
Family butcher, meat, poultry, game, deli, dairy,+++
Your local wholefood store