Meat normally means a butcher, or farmer selling their home reared meat direct. Please ask your local butcher where he gets his meat from and note that it takes around 600 plastic cartons to sell a beef animal in a supermarket compared to zero plastic at your local butcher. You butcher will also be able to advise you on the best cut of meat to suit your recipe or give advise on cooking the meat you buy.
We would love to see more farmers switching to growing food for local people instead of intensive mono-culture production of commodities for world markets and feed for intensive meat, dairy and egg production.
If you are vegetarian or vegan please note that animals are a integral part of sustainable agriculture providing natural fertiliser, improving soil and helping feed the world. Especially when 70% of the world agricultural land cannot grow crops but can be grazed.
If your local butcher or farmer is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
A farm shop and cafe Our pork and meat are sourced from high welfare farms NOT factories
We are traditional butchers that pride ourselves on our fair prices and quality service.
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We aim to be the best Butcher, Deli and Tasting Rooms in Manchester!We have sourced the finest artisan suppliers. For all of our fresh meat, we source...
View ProducerK & D meats are a tradional butcher who are known fopr there fair prices and quality produce. K & D meats are famous for there homemade sausag...
We aim to be the best Butcher, Deli and Tasting Rooms in Manchester!We have sourced the finest artisan suppliers. For all of our fresh meat, we source...
View ProducerHere at Whittlefold we are passionate about providing a variety of quality British food for everyone to enjoy and to preserve the traditions of Britis...
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