Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
PLEASE NOTE THAT ONLINE CHRISTMAS ORDERS ARE FOR COLLECTION ONLYWe are a family run farm shop that specialises in free range poultry. Our chickens and...
Our award-winning farm shop & deli is overflowing with lovely produce. You will find our own highland beef, free-range eggs and award-winn...
Quality fine pies and pastries.Here at Hollybush Farm Produce we make pies and pastries to suit all needs. All our ingredients are sourced locally whe...
View ProducerLocal village community shop run by volunteers.
Wyken Vineyards has a shop and a restaurant called the Leaping Hare opening every day from 10am to 5pm. The gardens are open every day except Sa...
Organic foods, wholefoods and natural remedies sourced locally wherever possible. Bread is made on site using flour grown and milled on a local farm.
Market held on the second Saturday of every month, from 9.00am to 12.30pm Stalls staffed by the local producers usually include lamb, beef, rare breed...
Country Markets are co-operative social enterprises, not for profit organisation, selling a range of baked goods, preserves, eggs and honey, garden pr...
We are passionate about rearing animals naturally, traditionally with the highest welfare. Field to fork at its best, farm shop, Cafe.