Bakery means independent bakeries, grain water or wind mill or perhaps pie or cake maker. It has been brilliant to see a resurgence of independent bakeries over the last 20 years with the growing interest in real bread and sourdough. Some bread lovers who had to give up as they were getting symptoms of gluten intolerance have found they could switch to sourdough where the dough has been fermented to break down some of heavy carbohydrates. Other simply love the better taste and supporting their local business.
Please ask you baker about their bread and how it has been produced.
If your local baker or mill is not on our map please email their details to [email protected] and we will add you to our monthly prize draw.
We are a workers co-op and artisan bakery. We are passionate about sourdough and slowly fermented breads. Using organic, locally-sourced ingredients...
View ProducerIndependent fine food store supplying quality local Yorkshire produce and health foods in Leeds city centre.
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Country Markets are co-operative social enterprises, not for profit organisation, selling a range of baked goods, preserves, eggs and honey, garden pr...
Artisan bakery treats available to order through our online shop and are all handmade in our Leeds bakery, beautifully packaged and posted directly to...
We have a huge range of local produce so can offer the best food and great prices. Including: in house butcher, fruit and veg, bakery dairy, deli, pre...
Best local produce
Established in 1985 in the renowned Salt’s mill, Just Desserts Yorkshire specialise in baking a range of over 130 quality hand-crafted desserts. Usin...
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