Sold by: Helen Browning's Organic
Unit: 1
Special Diet: Organic
Award-winning organic Hog Dogs. Made from British free-range, high-welfare organic pork, full of flavour and cooks in only 5 minutes.
The hot dog reinvented. 96% free-range UK organic pork; no fillers, only delicious prime cuts used. Moist and meaty, with texture, flavour, bite and character, slightly smoky and completely different from any other hot dog on the market.
“Juicy and succulent on the palate with a satisfying chew – it’s so refreshing to have a hot dog with a decent firm mouthfeel (and that isn’t mousse-y!). The seasoning is spot on and the flavour is savoury, moreish and quite delightful” – Great Taste Award 2022 judge
Cooking Instructions: Grill: Place under a pre-heated medium grill for 4 minutes (from frozen allow 8 minutes on low-medium heat) turning once. Fry: Heat 10ml of oil in frying pan over a medium heat and fry for 5 minutes (from frozen allow 12 minutes on low heat) turning once. In hot water: poach gently in very hot water for 5 mins.
250g pack. 6 Sausages
Ingredients: British Organic Pork (96%), Salt, Organic Herbs and Spices (Ginger, Garlic, Coriander, Nutmeg, Paprika, Pepper, Onions, Caraway), Stabiliser: Sodium Citrate, Organic Maltodextrin, Antioxidant: Ascorbic Acid, Preservative: Sodium Nitrite, Smoke, Filled into natural casing
Free from genetically modified ingredients, gluten, nuts and nut derivatives.
Produced in a factory which handles Celery and Mustard