You can use the recipe search box below to find some tasty new recipes.
Blend together all the filling ingredients and lightly season to taste with salt.
Halve the avocado pears, remove the stones and fill with the cream cheese mixture. Decorate each with a small sprig of fresh herbs.
4 avocado pears
fresh herbs to decorate
8oz cream cheese 225g
2tsp finely chopped parsley
2tsp finely chopped lovage
2tsp finely chopped sage
2tsp finely chopped savoury
1tbsp light whipping cream
salt
Post a comment