Discover Local Food

Basket 0

Marketplace

Introduction to Butchery

Sold by: School of Artisan Food

£375.00

Unit: 1

Discover the art of butchery and master knife techniques on our practical two-day course; an essential for any meat lover.



Our expert butchers, Chris Moorby and rich Summers will provide an in-depth and practical introduction to the art of butchery.



If you would like to book this course please click on the link bellow and select your preferred date...

http://www.schoolofartisanfood.org/coursedetail.aspx?ID=77



Sat 9 - Sun 10 May 2015

Introduction to Butchery

Join the BigBarn Local Food Community

Newsletter

Hear about seasonal food, articles about food, interesting food news in your area and offers.

(A postcode will help us give you local news)

Please check at least one option below

List *

You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at [email protected]. We will treat your information with respect. For more information about our privacy practices please read our privacy policy. By clicking below, you agree that we may process your information in accordance with these terms.

No, thank you