Brockleby's Pies
Melton Mowbray

About Brockleby's Pies

Food with provenance We are farmers, butchers, and pie makers. We believe in food with provenance - a known origin and history - and is good for both you and the environment.All orders will be dispatched within 3 working days, and sent with UK Mail. Please be aware that all ...

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Melton Road
Asfordby Hill
Melton Mowbray
LE14 3QU

Tel: 01664 813200

Website:
https://www.brocklebys.co.uk

pies, melton mowbray pork pie, organic pork pie, meat, pork pie, leicestershire, gluten free, gluten free pie, beaver pie, kiwi pie, penguin pie, markets, events, shows, food festivals, stall

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– Producer Reviews –

Purchased a small wild deer pie down at south glos fair. Absolutely amazing. Probably the best game pie I have ever had. Beats anything else

Mark Bevan - 12 August 2017

Found your stand at Malvern spring show, bought two of the most tasty pies I have ever eaten, you can be sure I will be buying more and recommending your delicious food.

Sarah Oliver - 21 May 2017

Purchased 3 of your pies last week at Hardwick Hall food festival .Wow some of the best pies i ever tasted ,Penguin Pie ,Beaver Pie and Longhorn .I have just finished the Longhorn with some mushy peas and extra gravy and mint sauce(its a Northern thing,Halifax).When i get round to i will be ordering some more if i can online or get my daughter to get some for me when she comes up from Nottingham .Keep up the good work.

D.Davies - 9 May 2017

Purchased 3 of your pies last week at Hardwick Hall food festival .Wow some of the best pies i ever tasted ,Penguin Pie ,Beaver Pie and Longhorn .I have just finished the Longhorn with some mushy peas and extra gravy and mint sauce(its a Northern thing,Halifax).When i get round to i will be ordering some more if i can online or get my daughter to get some for me when she comes up from Nottingham .Keep up the good work.

D.Davies - 9 May 2017

Creme de la hen gluten free - best gf pie I've had so far. Thank you. I hope there is sufficient demand for you to continue producing this product

Frances Spiegel - 8 February 2017
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