KIS stands for Keep It Simple and is a BigBarn initiative to help more people enjoy great food and save money.
You can browse the videos to find recipes using cheaper, seasonal ingredients, or upload your own videos and become the next famous TV chef!
Product Information and cooking ideas for Yau's Thai Green and Red Curry Pastes
A great easy way to enjoy your favorite green curry and if you love crispy fish the tempura recipe is the best:)
For the fried rice
1/2 sachet of Easy Thai curry paste (about 32 g.) if you like it more spicy you can use 1 sachet (65g)
3 dessert spoons of CK Coconut milk
3 cup of cold cooked rice
Quick chicken curry made by Sona at Stuffed by SS using her secret family recipe curry sauce.
Fresh Tarka sauce from recipes from the Punjab region of India
Stuffed by SS curry sauce